At Classic Engineering Industry, we manufacture high-performance Bread Slicers designed for commercial bakeries, supermarkets, and food production units. Our machines ensure uniform slicing, minimal wastage, and high-speed operation, making them an essential addition to any bakery setup.
CE - 400 Bread Slicer
Technical Data |
Specifications |
Model No: |
CE - 400 |
Power (H.P) / Voltage: |
0.5 HP / 415 V, 3 Phase |
Dimensions (L × W × H): |
680 (L) × 530 (W) × 800 (H) mm |
Weight: |
90 KG |
Thickness of Slice: |
As per Customer Requirement |
Max. Loaf Height: |
120 mm |
Min. Loaf Height: |
60 mm |
Max. Bread Length: |
420 mm |
Production Capacity: |
400 – 500 loaves (approx.) |
CE - 1,000 B High Speed Conveyor Slicer
Technical Data |
Specifications |
Model No: |
CE - 1,000 |
Power (H.P) / Voltage: |
1.5 HP / 415 V, 3 Phase |
Dimensions (L × W × H): |
2,020 (L) × 650 (W) × 1,380 (H) mm |
Weight: |
470 KG (approx.) |
Thickness of Slice: |
As per Customer Requirement |
Max. Loaf Height: |
145 mm |
Min. Loaf Height: |
60 mm |
Max. Bread Length: |
435 mm |
Production Capacity: |
1,000 – 1,200 Loaves per hour (approx.) |