Planetary Mixer – Precision Mixing for Bakeries & Confectioneries
At Classic Engineering Industry, we design high-performance Planetary Mixers to meet the demanding needs of bakeries, pastry shops, and food production units. Whether you're mixing batter, dough, creams, or sauces, our planetary mixers ensure perfect consistency, aeration, and texture for every recipe.
CE - 60 P Planetary Mixer
| Technical Data | Specifications |
|---|---|
| RPM (Multispeed): | 0 – 1440 |
| Power (H.P) / Voltage: | 3 HP / 415 V, 3 Phase |
| Flour Capacity: | 5 KG (Cake), 10 KG (Cookies) |
| Dimensions (L × W × H): | 960 (L) × 620 (W) × 1,500 (H) mm |
| Weight: | 320 KG |
CE - 100 P Planetary Mixer
| Technical Data | Specifications |
|---|---|
| RPM (Multispeed): | 0 – 1440 |
| Power (H.P) / Voltage: | 5.5 HP / 415 V, 3 Phase |
| Flour Capacity: | 9 KG (Cake), 24 KG (Cookies) |
| Dimensions (L × W × H): | 1,200 (L) × 1,000 (W) × 1,900 (H) mm |
| Weight: | 550 KG |
CE - 140 P Planetary Mixer
| Technical Data | Specifications |
|---|---|
| RPM (Multispeed): | 0 – 1440 |
| Power (H.P) / Voltage: | 7.5 HP / 415 V, 3 Phase |
| Flour Capacity: | 13 KG (Cake), 30 KG (Cookies) |
| Dimensions (L × W × H): | 1,250 (L) × 920 (H) × 1,900 (H) mm |
| Weight: | 500 KG |